| Feast Night Formal Hall | ||
| Monday 05th June 2017 | ||
| Dish | . | Allergens |
| Amuse bouche | Milk | |
| Greek style salad verrine | ||
| ~0~ | ||
| Spinach and asparagus summer soup | Milk | |
| Topped with lemon cream foam | ||
| ~0~ | ||
| Smoked chicken breast with port jus | Sulphites, Milk | |
| Pomme purée, broccoli and carrots | ||
| (V) Shiitake mushroom and cheese fritters with escalivada | Gluten (Wheat), Milk | |
| ~0~ | ||
| Cardamom and orange chocolate brownie | Gluten (Wheat), Milk, Eggs, Soya | |
| Coffee ice cream | ||
| Feast Night Formal Hall | ||
| Tuesday 06th June 2017 | ||
| Dish | . | Allergens |
| Grilled mackerel with green olive, celery and raisin salsa | Fish, Celery, Sulphites | |
| (V) Warm asparagus, fine beans and pea salad | ||
| Extra virgin olive oil and pea shoots | ||
| ~0~ | ||
| Roasted rump of lamb with herb crust and redcurrant jus | Milk, Sulphites | |
| Dauphinoise potatoes and sautéed greens | ||
| (V) Spinach and ricotta tortellini in creamy sauce | Gluten (Wheat), Milk, Eggs | |
| Sautéed greens | ||
| ~0~ | ||
| Rhubarb and custard panna cotta | Milk | |
| Poached rhubarb and ginger reduction | ||
| ~0~ | ||
| Dessert fruits and petit fours | Milk, Soya | |
| Feast Night Formal Hall | ||
| Wednesday 07th June 2017 | ||
| Dish | . | Allergens |
| Roasted tomato and red pepper soup | Milk | |
| Topped with basil cream | ||
| ~0~ | ||
| Lemon sorbet | ||
| ~0~ | ||
| Pork tenderloin with caramelised garlic and orange salsa | ||
| Braised rice and green beans | ||
| (V) Thyme and orange tofu steak with caramelised garlic and orange salsa | Soya | |
| Braised rice and green beans | ||
| ~0~ | ||
| Baked New York cheesecake | Gluten (Wheat), Milk, Eggs | |
| Blueberry compote | ||
| BA’s Dinner | ||
| Thursday 08th June 2017 | ||
| Dish | . | Allergens |
| Salmon tartare with dill crème fraiche and frisée lettuce | Fish, Milk | |
| (V) Sundried tomato and feta quiche | Milk, Sulphites, Eggs, Gluten (Wheat) | |
| Frisée lettuce and balsamic reduction | ||
| ~0~ | ||
| Marinated corn fed chicken with chicken jus | Sulphites, Milk | |
| Rösti potato and asparagus | ||
| (V) Spinach and blue cheese stuffed eggplant with herb dressing | Sulphites, Milk | |
| Rösti potato and asparagus | ||
| ~0~ | ||
| Glazed lemon tart | Milk, Eggs, Sulphites, Gluten (Wheat) | |
| Raspberry sorbet and raspberry textures | ||
| Formal Hall | ||
| Friday 09th June 2017 | ||
| Dish | . | Allergens |
| Home cured sea trout | Fish, Eggs | |
| Marinated cucumber radish and wasabi mayonnaise | ||
| (V) Cambridgeshire carrot terrine | Milk | |
| Feta mousse and frisée lettuce | ||
| ~0~ | ||
| Pan-fried beef blade steak with Madeira jus | Sulphites, Milk | |
| Anna potato, spring vegetable and thyme fricassee | ||
| (V) Butternut squash, Quorn and coconut curry | Gluten (Wheat), Eggs, Sulphites | |
| Cinnamon rice and poppadum | ||
| ~0~ | ||
| British strawberries and meringue | Eggs | |
| Formal Hall | ||
| Saturday 10th June 2017 | ||
| Dish | . | Allergens |
| Duck pastrami with Medjool dates and orange salad | Sulphites | |
| (V) Spring garden and pearled couscous salad | Gluten (Wheat) | |
| ~0~ | ||
| Pan-fried plaice with shrimp and lemon butter sauce | Fish, Crustaceans, Milk | |
| Sautéed Jersey royals and green cabbage | ||
| (V) Sesame halloumi parcels | Gluten (Wheat), Milk, Sulphites | |
| Sweet potato tahini mash and chopped herb salad | ||
| ~0~ | ||
| Raspberry and lavender crème brûlée | Eggs, Milk, Gluetn (Wheat) | |
| Vanilla shortbread biscuits | ||
| Formal Hall | ||
| Sunday 11th June 2017 | ||
| Dish | . | Allergens |
| Crab and smoked salmon salad | Fish, Crustaceans | |
| Avocado, fennel and apple | ||
| (V) Sweet Greek style salad with spiced feta | Fish | |
| ~0~ | ||
| Roasted topside of beef with Yorkshire pudding and horseradish sauce | Gluten (Wheat), Milk, Sulphites, Eggs | |
| Roasted potatoes and seasonal vegetables | ||
| (V) Mushroom and squash Wellington with vegetarian gravy | Gluten (Wheat), Milk, Sulphites, Eggs | |
| Roasted potatoes and seasonal vegetables | ||
| ~0~ | ||
| Custard tart topped with nutmeg | Gluten (Wheat), Milk, Eggs | |
| Clotted cream and raspberries | ||
Thursday, 1 June 2017
FORMAL HALL MENU EASTER TERM WEEK 7
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment