| Simply Pembroke Lunch | Price | |||
| Duck leg confit set on cabbage, garden peas and bacon | £4.20 | |||
| Simply Pembroke Dinner | Price | |||
| Beef stew with potatoes, carrots and mushroom | £3.90 | |||
| Pembroke Catering Lunch | Allergens | Price | ||
| Cauliflower Soup | Dairy | £1.40 | ||
| Lemon and Parmesan herbcrust Coley with spinach and mushroom fricassee | Fish, Dairy, Gluten | £4.10 | ||
| Vegetarian halloumi skewers with pesto | Dairy | £2.90 | ||
| White chocolate cake with dark chocolate sauce | Dairy, Gluten, Eggs | £1.55 | ||
| Pembroke Catering Dinner | Allergens | Price | ||
| Lentil Sheperd pie | Dairy, Sulphites | £2.90 | ||
| Salmon risotto | Fish, Dairy | £4.20 | ||
| All side orders are home-made, allergen free and vegan friendly | ||||
| Petit ratatouille | £1.00 | |||
| Steamed red cabbage | £1.00 | |||
| Quinoa with beans | £1.00 | |||
| Steamed new potatoes with mint oil | £1.00 | |||
Tuesday, 26 September 2017
THE MENU 26/09
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