Simply Pembroke Lunch | Price | |||
Herb roasted shoulder of lamb with rosemary and thyme gravy | £4.20 | |||
Simply Pembroke Dinner | Price | |||
Sweet chilli and honey roasted chicken leg with sauteed cherry tomatoes and basil | £3.80 | |||
Pembroke Catering Lunch | Allergens | Price | ||
Roasted red pepper soup | £1.40 | |||
Haddock fish pie | Fish, Milk, Gluten (Wheat), Sulphites | £4.00 | ||
Mushroom and Parmesan style cheese pasta (V) | Milk, Gluten (Wheat) | £2.90 | ||
Pineapple up side down cake with golden syrup | Milk, Gluten (Wheat), Eggs | £1.55 | ||
Pembroke Catering Dinner | Allergens | Price | ||
Oven baked hake with chorizo and chickpeas | Fish, Milk, Soya | £4.00 | ||
Potato tortilla (V) | Eggs, Sulphites | £2.90 | ||
All side orders are home-made, allergen free and vegan friendly | ||||
Ratatouille | £1.00 | |||
Sauteed mushrooms | £1.00 | |||
Quinoa with beans | £1.00 | |||
Steamed new potatoes with mint oil | £1.00 |
Wednesday, 27 September 2017
THE MENU 27/09
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