Monday, 27 November 2017

BUTTERY MENU 27/11


120 people will be attending 1st Undergraduate Christmas Dinner in the Hall tonight.

Simply Pembroke Lunch Price
Beef and vegetable stir-fry £4.20
Simply Pembroke Dinner Price
Cayenne rubbed chicken with avocado salsa £4.00
Pembroke Catering Lunch Allergens Price
Roasted garlic and Brie soup Milk £1.40
Salmon teriyaki bento with rice Gluten (Wheat), Fish, Soya £4.20
Vegetable casserole with Cheddar dumpling (V) Gluten (Wheat), Milk £2.90
Pineapple upside down cake with cream Gluten (Wheat), Milk, Eggs £1.55
Roasted red pepper and feta filled potato skins (V) Milk £2.20
Penne with bacon and spicy tomato sauce Gluten (Wheat), Sulphites £2.50
Pembroke Catering Dinner Allergens Price
Roasted garlic and Brie soup Milk £1.40
Teriyaki tofu and vegetable stir-fry (V) Gluten (Wheat), Eggs, Soya £3.10
Kedgeree Fish, Eggs £3.95
Coffee cake with dark chocolate sauce Gluten (Wheat), Milk, Eggs, Soya £1.55
Penne with bacon and spicy tomato sauce Gluten (Wheat), Sulphites £2.50
All side orders are home-made, allergen free and vegan friendly
Butterbean cassoulet £1.00
Carrots and peas £1.00
Garlic new potato £1.00
Pilaf wild rice with turmeric £1.00

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