121 people will be attending 2nd Undergraduates Christmas Dinner in the Hall tonight.
| Simply Pembroke Lunch | Price | |||
| Roast lamb with redcurrant sauce | £4.20 | |||
| Simply Pembroke Dinner | Price | |||
| Chicken supreme with pepper and salsa verde | £4.10 | |||
| Pembroke Catering Lunch | Allergens | Price | ||
| Mushroom and tarragon soup | £1.40 | |||
| Balsamic Portobello mushroom burger with goats cheese and peppers (V) | Gluten (Wheat), Milk, Eggs, Soya, Sulphites | £2.90 | ||
| Haddock with poached egg and mustard cream sauce | Fish, Milk, Gluten (Wheat), Mustard | £3.95 | ||
| Lemon and poppy seed sponge with white chocolate sauce | Gluten (Wheat), Milk, Eggs, Soya | £1.55 | ||
| Ham and cheese filled potato skins | Milk, Sulphites | £2.20 | ||
| Tricolore with roasted vegetables and goats cheese (V) | Gluten (Wheat), Milk | £2.50 | ||
| Pembroke Catering Dinner | Allergens | Price | ||
| Mushroom and tarragon soup | £1.40 | |||
| Falafel wrap with hummus and salad (V) | Gluten (Wheat) | £2.90 | ||
| Cauliflower, chickpea and coconut curry (V) | Sulphites | £2.90 | ||
| Chooclate brownie with berry compote | Gluten (Wheat), Milk, Eggs, Soya | £1.55 | ||
| Tricolore with roasted vegetables and goats cheese (V) | Gluten (Wheat), Milk | £2.50 | ||
| All side orders are home-made, allergen free and vegan friendly | ||||
| Butterbean cassoulet | £1.00 | |||
| Carrots and peas | £1.00 | |||
| Garlic new potato | £1.00 | |||
| Pilaf wild rice with turmeric | £1.00 | |||
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