Tuesday, 27 March 2018

BUTTERY MENU 27/03



Simply Pembroke Lunch Price
Pork steak with fennel and caper salsa £4.10
Simply Pembroke Dinner Price
Chicken, vegetable and apricot tagine £4.00
Pembroke Catering Lunch Allergens Price
Leek and potato soup (Vegan) Sulphites £1.40
Vegetable and tofu pad thai with rice noodles (Vegan) Soya £3.10
Salmon with horseradish sauce Fish, Eggs, Milk, Mustard £4.20
Pepper, cheese and spring onion filled potato skins (V) Milk £2.20
Spaghetti with beef bolognaise Gluten (Wheat), Sulphites £2.50
Squidgy chocolate and pear pudding with cream Milk, Gluten (Wheat), Eggs, Soya £1.55
Pembroke Catering Dinner Allergens Price
Leek and potato soup (Vegan) Sulphites £1.40
Mushroom ad kidney bean kofta with herb oil and couscous (Vegan) Gluten (Wheat) £2.90
Herb crusted coley with tarragon sauce Fish, Gluten (Wheat), Milk £3.95
Spaghetti with beef bolognaise Gluten (Wheat), Sulphites £2.50
Caramelised apple aupside down cake with toffee sauce Milk, Gluten (Wheat), Eggs £1.55
All side orders are home-made, allergen free and vegan friendly
Roasted cauliflower £1.00
Sautéed savoy cabbage with grated carrot £1.00
Red lentil and spinach curry £1.00
Roasted garlic mash potato £1.00

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