| Simply Pembroke Lunch | Price | |||
| Slow roasted pork shoulder with sage jus | £3.75 | |||
| Simply Pembroke Dinner | Price | |||
| Chicken and vegetable curry | £3.90 | |||
| Pembroke Catering Lunch | Allergens | Price | ||
| Roasted butternut squash and pear | £2.20 | |||
| Balsamic Portobello mushroom, red pepper and goat cheese burger | Gluten, Milk, Soya, Sulphites | £3.20 | ||
| Naked cod with spinach and crème Fraîche | Fish, Milk | £4.30 | ||
| Chorizo, tomato and cheese filled potato skins (V) | Milk, Sulphites | £2.50 | ||
| Vegan courgette, pea and lemon spaghetti | Gluten (Wheat) | £3.50 | ||
| Pembroke Catering Dinner | Allergens | Price | ||
| Roasted butternut squash and pear | £2.20 | |||
| Roasted vegetable, feta and pesto wrap | Gluten (Wheat), Milk | £3.20 | ||
| Caramelized onion, goat cheese and thyme tart | Gluten(Wheat), Dairy , Egg | £3.20 | ||
| Vegan courgette, pea and lemon spaghetti | Gluten (Wheat) | £3.50 | ||
| All side orders are home-made, allergen free and vegan friendly | ||||
| Mediterranean chickpea stew | £1.20 | |||
| Vegetable stir-fry | £1.20 | |||
| Apple, pomegrante and kale quinoa | £1.20 | |||
| Mash potato | £1.20 | |||
Tuesday, 31 July 2018
BUTTERY MENU 31/07
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