| Simply Pembroke Lunch | Price | |||
| Braised beef brisket with onions and tomatoes | £4.10 | |||
| Simply Pembroke Dinner | Price | |||
| Pork and apple meatballs with sweet chili sauce | £3.20 | |||
| Pembroke Catering Lunch | Allergens | Price | ||
| Tomato and roasted pepper Soup | £2.20 | |||
| Vegan vegetable tempura with rice and sweet chili sauce | Gluten | £3.20 | ||
| Lemon and parmesan crusted coley with savoy cabbage and mushroom fricassรจe | Fish, Milk, Gluten | £4.30 | ||
| Goat cheese, mushroom and mixed peppers filled skin potatoes | Milk | £2.50 | ||
| Salmon, kale and mascarpone penne | Fish,Gluten (Wheat), Milk | £3.50 | ||
| Pembroke Catering Dinner | Allergens | Price | ||
| Tomato and roasted pepper Soup | £2.20 | |||
| Cider spring onions and cream steamed mussels with garlic bread | Gluten (Wheat), Milk, Sulphites, Molluscs | £4.30 | ||
| Vegan black eyed pea, quinoa and corn chili | £3.20 | |||
| Salmon, kale and mascarpone penne | Gluten (Wheat) | £3.50 | ||
| All side orders are home-made, allergen free and vegan friendly | ||||
| Mediterranean chickpea stew | £1.20 | |||
| Vegetable stir-fry | £1.20 | |||
| Apple, pomegrante and kale quinoa | £1.20 | |||
| Mash potato | £1.20 | |||
Wednesday, 1 August 2018
BUTTERY MENU 01/08
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