Simply Pembroke Lunch | Price | |||
Pan-fried pollock with a caper salsa | £4.30 | |||
Simply Pembroke Dinner | Price | |||
Lamb curry | £4.30 | |||
Pembroke Catering Lunch | Allergens | Price | ||
Roasted sweet potato soup (Vegan) | £2.20 | |||
Beef cheese burger | Gluten (Wheat), Sesame, Milk | £4.00 | ||
Butternut squash, spinach and mascarpone lasagne (V) | Gluten (Wheat), Milk | £3.20 | ||
Mushroom, goats cheese and spinach filled potato skins (V) | Milk | £2.50 | ||
Green olive, anchovy and red pepper spaghetti | Gluten (Wheat), Fish, Milk | £3.50 | ||
Pembroke Catering Dinner | Allergens | Price | ||
Roasted sweet potato soup (Vegan) | £2.20 | |||
Sweetcorn and courgette fritters with crème fraiche and chive dip (V) | Gluten (Wheat), Milk, Eggs | £3.20 | ||
Green olive, anchovy and red pepper spaghetti | Gluten (Wheat), Fish, Milk | £3.50 | ||
All side orders are home-made, allergen free and vegan friendly | ||||
Caponata ratatouille | £1.20 | |||
Roasted butternut squash with sage | £1.20 | |||
Sautéed leeks and lentils | £1.20 | |||
Onion and cumin roast potatoes | £1.20 |
Thursday, 13 September 2018
BUTTERY MENU 13/09
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