| Simply Pembroke Lunch | Price | |||
| Pan-fried pollock with a caper salsa | £4.30 | |||
| Simply Pembroke Dinner | Price | |||
| Lamb curry | £4.30 | |||
| Pembroke Catering Lunch | Allergens | Price | ||
| Roasted sweet potato soup (Vegan) | £2.20 | |||
| Beef cheese burger | Gluten (Wheat), Sesame, Milk | £4.00 | ||
| Butternut squash, spinach and mascarpone lasagne (V) | Gluten (Wheat), Milk | £3.20 | ||
| Mushroom, goats cheese and spinach filled potato skins (V) | Milk | £2.50 | ||
| Green olive, anchovy and red pepper spaghetti | Gluten (Wheat), Fish, Milk | £3.50 | ||
| Pembroke Catering Dinner | Allergens | Price | ||
| Roasted sweet potato soup (Vegan) | £2.20 | |||
| Sweetcorn and courgette fritters with crème fraiche and chive dip (V) | Gluten (Wheat), Milk, Eggs | £3.20 | ||
| Green olive, anchovy and red pepper spaghetti | Gluten (Wheat), Fish, Milk | £3.50 | ||
| All side orders are home-made, allergen free and vegan friendly | ||||
| Caponata ratatouille | £1.20 | |||
| Roasted butternut squash with sage | £1.20 | |||
| Sautéed leeks and lentils | £1.20 | |||
| Onion and cumin roast potatoes | £1.20 | |||
Thursday, 13 September 2018
BUTTERY MENU 13/09
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