Friday, 14 September 2018

BUTTERY MENU 14/09






Simply Pembroke LunchPrice
Roast pork loin with roasted apples and gravy £3.75


Pembroke Catering LunchAllergensPrice
Minestrone Celery £2.20
Piri-piri halloumi and slaw wraps with sweet potatoes fried Celery, sulfit, milk £3.20
Penne tomato and basil sauce Gluten  £3.50
Beer battered fish with lemon wedges and tartare sauce Deary, gluten, fish £4.10






All side orders are home-made, allergen free and vegan friendly
Mush peas £1.20
Roasted butternut squash with sage £1.20
Sautéed leeks and lentils £1.20
Onion and cumin roast potatoes £1.20

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