Simply Pembroke Lunch | Price | |||
Chicken and bacon risotto | £3.90 | |||
Pembroke Catering Lunch | Allergens | Price | ||
Courgette and watercress soup | £2.00 | |||
Tuna cake with lemon aioli and courgette salad | Fish, Gluten (Wheat), Eggs, Sulphites | £4.30 | ||
Roasted pepper, basil and Mozzarella quiche (V) | Gluten (Wheat), Milk, Eggs | £3.20 | ||
Three cheese and onion filled potato skins (V) | Milk | £2.50 | ||
Caper, olive and tomato sauce penne (Vegan) | Gluten (Wheat) | £3.00 | ||
Apple and sultana crumble with custard | Gluten (Wheat), Milk | £2.00 | ||
Pembroke Catering Dinner | Allergens | Price | ||
Courgette and watercress soup | £2.00 | |||
Noodles with sweet chili tofu and vegetables (V) | Gluten (Wheat), Eggs, Soya | £3.40 | ||
Spinach, sweet potato and lentil dhal (Vegan) | Sulphites | £3.20 | ||
Caper, olive and tomato sauce penne (Vegan) | Gluten (Wheat) | £3.00 | ||
Sticky toffee pudding with toffee sauce | Gluten (Wheat), Milk, Eggs, Sulphites | £2.00 | ||
All side orders are home-made, allergen free and vegan friendly | ||||
Carrots with orange and parsley dressing | £1.20 | |||
Lemon juice dressed fine beans | £1.20 | |||
Red lentils with fried green peppers | £1.20 | |||
Minted new potatoes | £1.20 |
Monday, 1 October 2018
BUTTERY MENU 01/10
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