Tuesday, 22 June 2010

Tonight's Cafeteria Dinner Tuesday 22nd June


IMPORTANT CATERING UP-DATE
Tonight’s cafeteria dinner will be at the earlier times of 5.30pm to 6.30pm due to a large College function in Hall. We kindly ask all students to vacate the hall as early as possible, thus allowing the catering staff time to set-up the tables for dinner.

Many thanks,

David Harwood -Catering Manager

Cafeteria Menu Tuesday 22nd June

Monday, 21 June 2010

University of California Summer School Formal Hall Dinner Monday 21st June

UCSS 1 Formal Hall
Monday 21st June
Tempura of Monkfish
With apple and chicory salad, and chilli mango relish

(V) Tempura of Buffalo Mozzarella
With apple and chicory salad, and chilli mango relish
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Chump of Spring Lamb
With pea puree, wilted lettuce, mint foam, lamb jus and Anna Potato

(V) Chickpea Pancakes with warm Caponata
-0-
Cantaloupe Melon Soup
With compressed watermelon, roasted strawberries and strawberry sorbet
-0-
Coffee and Mints

Welcome to the University of California Summer School 2010

A warm welcome to all the wonderful students from sunny California, we hope you have a great summer and enjoy your stay in Cambridge! I started writing Under Pressure at Pembroke in September 2009, and have since chronicled the daily life of food at this historic College. I hope you enjoy the food we serve during your stay, and enjoy sharing the passion we have for all things edible!

Cafeteria Menu Monday 21st June