Tuesday 22 June 2010

Cafeteria Menu Tuesday 22nd June

Cafeteria Lunch Menu

Confit of Duck
With stir-fry vegetables and plum sauce
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Baked Haddock
With ginger and green onion salsa
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Vegetable and Quorn Tagine
Apricots, chillies, and pine nuts

HOTPLATE SPECIAL
Lamb Curry

Cafeteria Dinner Menu

Chilli con Carne
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Bouillabaisse
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Cheese and Onion Quesadillas

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