Friday 26 March 2010

Cafeteria Menu Friday 26th March

Cafeteria Lunch Menu


Roasted Root Vegetable Soup 
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Beef Curry with Popadoms
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Beer Battered-Fresh and Sustainable Haddock
With lemon and tartare sauce
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Stir-fried vegetables and noodles
With black bean sauce
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Chocolate and Coconut Cake
Custard

HOTPLATE SPECIAL

Pork steak with peppers and onions





Cafeteria Dinner Menu



Roasted Root Vegetable Soup
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BBQ Meatloaf
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Seafood Hotpot
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Baked macaroni and Cheese with tomatoes
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Pineapple upside down cake
With vanilla Anglaise

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