Thursday, 10 June 2010

Cafeteria Menu Thursday 10th June

Cafeteria Lunch Menu

Cream of Vegetable Soup
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Topside of Beef sous vide
Yorkshire pudding and horseradish sauce
-0-
Mediterranean Fish Stew
With garlic bread
-0-
Roasted Summer Vegetables
With tofu and Haloumi brochettes, salsa verde
-0-
Raspberry and Blueberry Cake
Vanilla custard

HOTPLATE SPECIAL
Braised Beef Patties with Onions

Cafeteria Dinner Menu

Cream of Vegetable Soup
-0-
Pan-fried Escallop of Turkey
With smoked bacon cream sauce
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Sustainable Pangasius
Cucumber, tomato and coriander salsa
-0-
Ricotta, Spinach and Roasted Courgette Tart
-0-
Kitchen Sink Cake
With pouring cream

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