Friday, 4 June 2010

Cafeteria Menu Thursday 3rd June


Cafeteria Lunch Menu

Chilled Beetroot Soup
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Honey and Mustard Free-Range Chicken Supreme
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Beer Battered Fillet of Haddock
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Steamed Asian Vegetables
With quorn and teriyaki sauce
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Coffee and Dark Chocolate sponge
Chocolate sauce

HOTPLATE SPECIAL
Toad in the Hole
With onion gravy

Cafeteria Dinner Menu

Chilled Beetroot Soup
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Shepherds’ Pie
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Crispy Seared salmon
With a tomatillo salsa
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Goat’s Cheese, Tomato, and Vegetable Crumble
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Strawberry and Rhubarb Crumble
With pouring cream



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