Monday, 19 July 2010

Cafeteria Menu Monday 19th July

 


Cafeteria Lunch Menu

Baked Beef Lasagne
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Char-grilled Tuna Teriyaki
With pickled carrot spaghetti
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Feta, Olive and Tomato Pizza

HOTPLATE SPECIAL
Potato skins

Cafeteria Dinner Menu

Maple and Mustard Glazed Pork
Sautéed mange tout and red onions
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Baked Sustainable Catfish
Herb and garlic crust, sun-dried tomato dressing
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Vegetable Goujons Wrap
Salsa, lettuce, and sour cream

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