Cafeteria Lunch Menu
Confit of Duck
With hoi sin sauce and roasted figs
-0-
Grilled Sweet Chilli Tuna
Mange tout and bean sprouts
-0-
Vegetable Fajitas
With flour tortillas
HOTPLATE SPECIAL
Sheppard’s Pie and gravy
Cafeteria Dinner Menu
Caribbean Jerk Pork
With grilled pineapple
-0-
Panko Breaded Pangasius
With tomato confit and lemon
-0-
Spicy Vegetable and Bean Burger
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