Cafeteria lunch menu
Roast leg of Pork
With apple sauce and gravy
-0-
Grilled Pangasius
With beans shoots and spicy tomato salsa
-0-
Artichoke, potato and Feta cheese baked
Hot plate special
Potato skins
Cafeteria Dinner menu
Cafeteria Dinner menu
Braised Lamb steak
Nicoise jus
-0-
Sustainable Creole baked Cod
With tomatoes, peppers and white beans
-0-
Vegetable crumble
With lemon, thyme and parmesan cheese
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