Wednesday, 8 December 2010

Buttery Menu Wednesday 8th December

Buttery Lunch Menu

Leek and Potato Soup
Lincolnshire Sausage Toad in the Hole
With caramelised onion gravy
Baked Salmon and Prawns
With Hollandaise sauce
Spicy Quorn Mince
Vegetable stuffed beef tomato
Sticky toffee pudding
With toffee sauce


Potato Skins

Buttery Dinner Menu

Leek and Potato Soup
Game Pie
With Cabernet Sauvignon jus
Baked Sustainable Hake
On a bed of toasted coconut coleslaw
Vegetable Goujons
Toasted pita bread with iceberg lettuce grated cheese and salsa verde
Pear and Cranberry Crumble
With Vanilla Custard

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