Wednesday, 17 August 2011

Buttery Menu Wednesday 17th August




Buttery Lunch Menu

Creamy Pesto Chicken with Roasted Tomatoes
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Lemon Cod with Basil Pea Mash
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Creamy Courgette Lasagne

HOTPLATE SPECIAL
Spicy meatballs six per portion

Buttery Dinner Menu

Sticky Slow-Roasted Belly of Pork
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Trout with Almonds and Red Peppers
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Grilled Aubergines with Spicy Chickpeas
Walnut sauce
 
HOTPLATE SPECIAL
Asian Aubergine and Pork Hotpot







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