Sunday dinner menu
Soup
Pea and Mint Soup
Grab and Go
Cheese Burgers
TBC
From the Grill
Beef Goulash
From the Sea
Breaded Scampi with Tartar Sauce and Lemon
From the Garden
Marinated Tofu Stir Fry
From the Patisserie
Cabinet Pudding with Vanilla Custard
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