Monday, 3 September 2012

Buttery Menu Monday 3th September




Buttery Lunch Menu

Pembroke Street Food

Shredded Duck and Noodles in Hoisin Sauce
Cucumber, spring onions, egg noodles and Hoisin sauce

Grilled Salmon Burger
Rocket leaves and red pepper aioli


From the Grill
Creamy Pesto Chicken
With roasted tomatoes

From the Sea
Baked Cod
Mint and mango relish

From the Garden
Refried Bean and Cheese Quesadillas  
With salsa and spring onions

HOTPLATE SPECIAL
Confit of Duck
With teriyaki sauce and kale

Buttery Dinner Menu

Pembroke Street Food

Seaside Mussels
Fresh mussels with white wine, garlic, shallots, parsley and garlic bread

Lincolnshire Sausage Baguette
With honey mustard dressing and toasted sesame seeds

From the Grill
Brunch
Sausages, bacon, onions, potatoes and cheese

From the Sea
Kedgeree
Curried rice with smoked fish

From the Garden
Ricotta and Spinach Tortellini
With a tomato and basil sauce and gratin Parmesan

HOTPLATE SPECIAL
TBC

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