Thursday, 22 November 2012

THE MENU 22/11




Buttery Lunch Menu

  Winter Vegetable Soup

STREET FOOD

Malaysian Vegetable Curry
With steamed rice, coconut milk and poppadom

Teriyaki Chicken Bento
With broccoli, steamed rice, edamame beans and chopsticks

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Cider Braised Pork Belly
With cider, apple and sage jus

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Moroccan Fish Stew

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Spinach, Feta and Pine nut Filo Parcels
With a olive pesto

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Chocolate Brownie
With an orange custard


Buttery Dinner Menu

  Winter Vegetable Soup

STREET FOOD

Cajun Breaded Chicken
With chips and mango chutney

Shredded Beef and Bean Burrito

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Mince Turkey Burger on Ciabatta with Caesar dressing

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Dijon Mustard Glazed Salmon
With cannellini beans, lemon and rocket

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Vegetable and Tofu Biryani  


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Pear Crumble
Cinnamon custard


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