Tuesday, 24 September 2013

THE MENU 24/09




Buttery Lunch Menu

Roasted Tomato and Red Pepper Soup

STREET FOOD

Buffalo Chicken Wings with Blue Cheese Dressing and Celery

Grilled Halloumi Brochette
With pita bread and pickled red onion

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Slow-Cooked Beef Cheek
Parmesan polenta and gravy

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Grilled Mackerel
Green garden salad and harissa dressing

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Coriander, Chilli and Chickpea Cakes
With marinated onion salad

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Banana Cake
Honey custard



Buttery Dinner Menu

Roasted Tomato and Red Pepper Soup

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Turkey Milanese

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Spick Sweet Potato and Salmon Fishcake

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Spicy Stuffed Butternut Squash



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