Saturday 9 November 2013

THE MENU 09/11




BUTTERY SATURDAY MENU

Parsnip and Apple Soup

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Sticky Sausage Baguette

Falafel Burger

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Turkey Meatball Korma

 
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Baked Cod with a Chorizo Crumb

Lemon aioli
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Courgette Rice with Feta and Olives

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Bread and Butter Pudding


BUTTERY SUNDAY MENU


Watercress and Potato Soup

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Chicken Brochette with steamed rice
With Pesto

Carrot and Sesame Burgers

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Roast Chicken with Rosemary


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Scampi with Tartar Sauce

Lemon
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Tomato Peppers and Olives Pie
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Apple Pie

White chocolate sauce






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