THE MENU 28/01

Buttery Lunch Menu

Chicken, Spinach and Potato Soup

STREET FOOD

Ultimate Pork Tacos

Veggie Chilli with Crunchy Tortilla and Avocado Salad

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Chicken Stew

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Sweet Pea Fish Pie

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Veggie Korma with Cauliflower Pilau

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Lemon Drizzle Cake

 With Citrus Custard

Buttery Dinner Menu

Chicken, Spinach and Potato Soup

STREET FOOD

Party Squid and Harissa Mayonnaise

Sloppy Brisket Po’ Boy

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Greek Chicken with Herby Couscous and Tzatziki

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Simple Baked Salmon with Dill

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Squash and Ricotta Bake

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Double-Chocolate Brownie

 With Milk Chocolate Sauce