Tuesday, 30 September 2014

THE MENU 30/09



Buttery Lunch Menu . Price . Gluten . Egg . Dairy . Meat
 
 
 
 
 
 
Leek and Stilton Soup
£1.10
Y
 
Y
 
 
 
 
 
 
 
Tamborine Chicken
£3.90
Y
 
 
Y
 
 
 
 
 
 
Pan Fried Plaice with Blackberry Vinegarette
£3.80
 
 
 
 
 
 
 
 
 
 
Red Pepper Risotto
£2.50
 
 
Y
 
 
 
 
 
 
 
Flaky Peach and Apricot Pie with Vanilla Custard
£1.50
Y
Y
Y
 
 
 
 
 
 
 
Buttery Dinner Menu . Price . Gluten . Egg . Dairy . Meat
 
 
 
 
 
 
Leek and Stilton Soup
£1.10
Y
 
Y
 
 
 
 
 
 
 
Turkey Cacciatore with a Twist
£3.60
Y
 
Y
Y
 
 
 
 
 
 
Baked Tilapia with Cider Onions and, Tarragon and Anchovy Butter
£3.60
 
 
Y
 
 
 
 
 
 
 
Grilled Halloumi and Vegetables Stack with Pistou Sauce
£2.80
 
 
Y
 
 
 
 
 
 
 
Polenta Sponge with Apricot Jam Sauce
£1.50
Y
Y
Y
 











This weeks special is the noodle bar.

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