Thursday, 16 October 2014

THE MENU 16/10



Buttery Lunch Menu . Price . Gluten . Egg . Dairy . Meat
 
 
 
 
 
 
Pea and Mint Soup
£1.10
 
 
 
 
 
 
 
 
 
 
Beef, Mushroom and Onion Pie with Shortcrust Pastry
£3.80
Y
Y
Y
Y
 
 
 
 
 
 
Thai Style Hoki
£3.60
Y
 
 
 
 
 
 
 
 
 
Paprika Quorn Ragu with Cheese Dumpling
£2.80
Y
Y
Y
 
 
 
 
 
 
 
Rhubarb Crumble with Vanilla Custard
£1.50
Y
 
Y
 
 
 
 
 
 
 
Buttery Dinner Menu . Price . Gluten . Egg . Dairy . Meat
 
 
 
 
 
 
Pea and Mint Soup
£1.10
 
 
 
 
 
 
 
 
 
 
Sweet and Sour Pork Stir Fry
£3.50
 
 
 
Y
 
 
 
 
 
 
Steamed Tilapia in a Creamy White Wine Sauce with Broccoli and Mushrooms
£3.60
 
 
Y
 
 
 
 
 
 
 
Herby Chickpea Balls with Tomato Sauce
£2.70
Y
Y
 
 
 
 
 
 
 
 
Old Fashion Berry Jam Sponge with Jam Sauce
£1.50
Y
Y
Y
 











This weeks special is the taco salad bar.

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