Feast Night Formal Hall | ||
Tuesday 13th January 2015 | ||
Dish | . | Allergens |
Roasted Heritage Carrot Soup | Celery | |
With parsley dressing and carrot shards | ||
~0~ | ||
Guinea Fowl Supreme with Shallot Jus | Sulphites, Milk, Celery | |
Anna potatoes, chestnut mushrooms, creamy parsnip puree and smoked pancetta lardons | ||
(V) Radicchio and Roasted Pumpkin Risotto | Sulphites, Milk | |
Gingered pumpkin cream and sous vide fennel | ||
~0~ | ||
Deconstructed Rocky Road | Milk, Egg, Gluten, Soya | |
Honeycomb, rose water marshmallows, milk chocolate ice cream and chocolate brownie | ||
~0~ | ||
Dessert Fruits and Petit Fours | Milk, Soya | |
Feast Night Formal Hall | ||
Wednesday 14th January 2015 | ||
Dish | . | Allergens |
Warm Honey Glazed Goat's Cheese en Croute | Gluten, Milk, Sulphites | |
With tomato and black olive salsa | ||
~0~ | ||
Ginger Lime Sorbet | Sulphites | |
~0~ | ||
Moroccan Spiced Chicken Supreme | Sesame, Gluten, Celery | |
Bulgar wheat pilaf, cumin scented green beans and baba ganoush | ||
(V) Moroccan Spiced Quorn Stuffed Aubergine | Sesame, Gluten, Celery, Eggs | |
Bulgar wheat pilaf, cumin scented green beans and baba ganoush | ||
~0~ | ||
Lemon Tart | Milk, Egg, Gluten | |
With Blackcurrant sorbet | ||
BA Dinner | ||
Thursday 15th January 2015 | ||
Dish | . | Allergens |
Apple and Celeriac Soup | Celery, Milk | |
~0~ | ||
Pan Roasted Salmon Supreme with Herb Emulsion | Fish, Sulphites, Milk | |
Mustard risotto, fresh garden peas and Chantenay carrots | ||
(V) Thyme and Garlic Marinated Tofu Supreme with Herb Emulsion | Soya, Sulphites, Milk | |
Mustard risotto, fresh garden peas and Chantenay carrots | ||
~0~ | ||
Dark Chocolate Cheesecake | Eggs, Gluten, Milk, Soya | |
With candied oranges | ||
Formal Hall | ||
Friday 16th January 2015 | ||
Dish | . | Allergens |
Celery and Apple Salad | Celery, Milk, Sulphites | |
With roquefort dressing and toasted pine kernels | ||
~0~ | ||
Tikka Marinated Rump of Lamb | Milk, Celery | |
Spicy Pilau Rice, saag puree and tomato jus | ||
(V) Spicy Vegetable Korma | Celery, Milk | |
Spicy pilau rice and saag puree | ||
~0~ | ||
Vanilla Panna Cotta | Gluten, Milk | |
With chilli mango salsa and coconut crumble | ||
Formal Hall | ||
Saturday 17th January 2015 | ||
Dish | . | Allergens |
Minestrone Soup | Celery, Sulphites, Milk, Gluten | |
With parsley pistou | ||
~0~ | ||
Slow Roasted Pork Belly with Cider Jus | Sulphites, Milk, Celery | |
Sautee potatoes and honey glazed root vegetables | ||
(V) Roasted Red Pepper Polenta | Sulphites, Milk, Celery | |
Honey glazed root vegetables and cider jus | ||
~0~ | ||
Raspberry Cranachan | Milk, Gluten | |
Formal Hall | ||
Sunday 18th January 2015 | ||
Dish | . | Allergens |
Oak Smoked Salmon | Fish, Milk | |
With horseradish potato salad, shallot and caper dressing | ||
(V) Balsamic Roasted Beetroot | Milk, Sulphites | |
With horseradish potato salad, shallot and caper dressing | ||
~0~ | ||
Roast Beef and Yorkshire Pudding | Eggs, Gluten, Milk, Celery, Sulphites | |
Traditional accompaniements | ||
(V) Homemade Lentil Loaf | Eggs, Celery, Gluten, Sulphites | |
Traditional accompaniements | ||
~0~ | ||
Sticky Toffee Pudding | Milk, Gluten, Egg | |
With butterscotch sauce |
Thursday, 8 January 2015
FORMAL MENU LENT WEEK 1
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