Simply Pembroke Lunch |
Price | |||
| Beef Skewers with Roasted Cherry Tomatoes and Rosemary | £3.70 | |||
| Haddock with Rosemary, Olives and Courgettes | £3.70 | |||
Simply Pembroke Dinner |
Price | |||
| Turkey Steak with Citrus Fruit and Herbs | £3.60 | |||
| Pollock with Honey, Lime, Thin Sliced Red Onions and Mange Tout | £3.50 | |||
Global Kitchen Lunch |
. | Allergens | . | Price |
| Curry Chickpea Soup | £1.10 | |||
| Teriyaki Diced Chicken with Mixed Peppers and Onion with Rice | Soya | £3.60 | ||
| Vegetable Pasta Bake | Gluten (Wheat), Milk ,Eggs | £2.60 | ||
| Goat's Cheese and Tomato Quiche | Milk, Gluten (Wheat), Eggs | £2.60 | ||
| Rhubarb Cake with Orange Syrup | Milk, Gluten (Wheat), Eggs | £1.50 | ||
Global Kitchen Dinner |
. | Allergens | . | Price |
| Curry Chickpea Soup | £1.10 | |||
| Cheese and Chilli Melt | Milk, Gluten (Wheat) | £2.60 | ||
| Lamb Tagine with Rice | £3.90 | |||
| Fish Pie Gratin | Gluten (Wheat), Milk | £3.50 | ||
| Coffee Cake with Coffee Sauce | Milk, Gluten (Wheat), Eggs | £1.50 | ||
Wednesday, 11 March 2015
THE MENU 11/03
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