Friday, 13 March 2015

THE MENU 13/03



Simply Pembroke Lunch Price



Grilled Suffolk Pork Steak with Oranges and Parsley


£3.60



Hake with Spicy Lentils and Spinach


£3.60



Simply Pembroke Dinner Price



Plum and Red Chilli Baked Suffolk Chicken Leg


£3.50



Cod with Guacamole and Pico de Gio


£3.80



Global Kitchen Lunch . Allergens . Price



Parsnip and Apple Soup


£1.10



Beer Battered Haddock with Lemon Wedges and Tartare Sauce
Gluten (Wheat), Eggs, Sulphites, Fish
£3.70



Halloumi and Vegetable Stew (V)
Milk
£2.80



Mushroom and Stilton Tart (V)
Gluten (Wheat), Eggs, Milk
£2.60



Apple, Cinnamon and Sultana Crumble with Toffee Sauce Milk, Gluten (Wheat), Sulphites £1.50



Global Kitchen Dinner . Allergens . Price



Parsnip and Apple Soup


£1.10



Plaice Goujons with Chips and Tartare Sauce
Sulphites, Gluten (Wheat), Fish, Eggs
£3.70



Vegetable Pasta Bake (V)
Milk, Eggs, Gluten (Wheat)
£2.60



Lamb Pie with Shortcrust Pastry
Gluten (Wheat), Milk, Eggs
£3.90



Espresso, Chilli and Chocolate Cake with White Chocolate Sauce Milk, Gluten (Wheat), Eggs, Soya £1.50

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