Thursday, 12 March 2015

THE MENU 12/03



Simply Pembroke Lunch Price



Norfolk Turkey Steak with Cajun Spice and Lemon


£3.70



Trout with Onions, Capers and Parsley


£3.90



Simply Pembroke Dinner Price



Lamb Leg Steak with Rosemary, Cherry Tomatoes and Garlic


£3.70



Coley with Ginger, Coriander, Lime and Honey


£3.50



Global Kitchen Lunch . Allergens . Price



Italian Tomato and Basil Soup


£1.10



Thai Squash and Pineapple Curry with Rice (V)
Mustard, Sulphites
£2.60



Vegetarian Tomato Stew (V)


£2.60



Chicken, Leek and Bacon Pot Pie
Gluten (Wheat), Eggs, Milk
£3.50



Sticky Ginger Pear Pudding with Vanilla Custard Milk, Gluten (Wheat), Eggs £1.50



Global Kitchen Dinner . Allergens . Price



Italian Tomato and Basil Soup


£1.10



Chicken and Bacon Burger with Tomato
Gluten (Wheat)
£3.70



Prawn Curry with Rice
Milk, Sulphites, Crustaceans
£3.70



Squash, Spinach and Goat's Cheese Tart (V)
Gluten (Wheat), Milk, Eggs
£2.60



Lemon Curd and Blueberry Cake with Lemon Syrup Milk, Gluten (Wheat), Eggs, Sulphites £1.50

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