| Feast Night Formal Hall | ||
| Monday 01st June 2015 | ||
| Dish | . | Allergens |
| Amuse Bouche | Milk, Sulphites | |
| Leek and Potato Soup | ||
| ~0~ | ||
| Roasted Jersey Royals | Milk | |
| With glazed pear, Roquefort cheese and pine kernel salad | ||
| ~0~ | ||
| Soya Roasted Chicken Breast | Gluten (Wheat), Soya, Sulphites | |
| Shiitake mushrooms, lightly pickled vegetables and noodles | ||
| (V) Soya Roasted Tofu Steak | Gluten (Wheat), Soya, Sulphites | |
| Shiitake mushrooms, lightly pickled vegetables and noodles | ||
| ~0~ | ||
| Chocolate and Marshmallow Torte | Milk, Gluten (Wheat), Eggs, Soya | |
| Feast Night Formal Hall | ||
| Tuesday 02nd June 2015 | ||
| Dish | . | Allergens |
| English Asparagus and Chervil Tart | Gluten (Wheat), Milk, Eggs | |
| With herb salad and salsa verde | ||
| ~0~ | ||
| Confit of Scottish Salmon with Pickled Ginger | Fish, Sulphites | |
| Fondant potato, baby vegetables and haricot beans | ||
| (V) Halloumi and Tofu Wrapped in Aubergine with Chermoula Spice | Gluten (Wheat), Soya, Milk | |
| Sultana and bulgur wheat salad, and beans | ||
| ~0~ | ||
| Lemon Roulade | Milk, Gluten (Wheat), Eggs, Soya | |
| ~0~ | ||
| Cheese and Biscuits | Gluten (Wheat), Milk | |
| Feast Night Formal Hall | ||
| Wednesday 03rd June 2015 | ||
| Dish | . | Allergens |
| Rabbit and Pork Terrine with Peppercorns | Gluten (Wheat) | |
| With crunchy salad and crispy baguette | ||
| (V) Chargrilled Mediterranean Vegetable and Feta Terrine | Milk, Gluten (Wheat) | |
| With crunchy salad and crispy baguette | ||
| ~0~ | ||
| Pan Fried Sea Trout with Caviar and White Wine Sauce | Fish, Sulphites | |
| Crushed new potatoes, English asparagus and peas | ||
| (V) Sodden Socca | Gluten (Wheat), Eggs, Milk | |
| Chickpea pancakes with warm caponata, | ||
| marmara tapenade and orange and thyme dressing | ||
| ~0~ | ||
| Elderflower and Raspberry Mousse | Gluten (Wheat), Milk, Eggs | |
| ~0~ | ||
| Rosemary and Sea Salt Bread | Gluten (Wheat) | |
| With truffle rarebit | ||
| BA Dinner | ||
| Thursday 04th June 2015 | ||
| Dish | . | Allergens |
| Smoked Chicken Caesar Salad | Milk, Eggs, Gluten (Wheat) | |
| With croutons, gem lettuce and shaved parmesan | ||
| (V) Smoked Tofu Caesar Salad | Milk, Eggs, Gluten (Wheat), Soya | |
| With croutons, gem lettuce and shaved parmesan | ||
| ~0~ | ||
| Pan Fried Hake with Provencal Mussel Sauce | Fish, Molluscs, Soya, Gluten (Wheat) | |
| Courgettes, baby new potatoes and crispy breadcrumbs | ||
| (V) Risotto Milanese | Milk, Eggs | |
| With wild mushrooms, parmesan and herb oil | ||
| ~0~ | ||
| Honey and Malteaser Cheesecake | Milk, Eggs, Soya, Gluten (Wheat, Barley) | |
| Formal Hall | ||
| Friday 05th June 2015 | ||
| Dish | . | Allergens |
| Prawn Ceviche | Crustaceans, Sulphites | |
| With red onion, coriander and iceberg lettuce | ||
| (V) Mediterranean Vegetable Ceviche | Sulphites | |
| With black olives, coriander and iceberg lettuce | ||
| ~0~ | ||
| Braised Beef Steak in Red Wine and Thyme | Milk, Sulphites | |
| Pomme Anna, mushroom puree, carrots and celeriac | ||
| (V) Artichoke, Butterbean and Filo Pie with Olives and Sun Dried Tomatoes | Milk, Sulphites, Gluten (Wheat) | |
| Pomme Anna, mushroom puree, carrots and celeriac | ||
| ~0~ | ||
| Eton Mess | Milk, Eggs | |
| Formal Hall | ||
| Saturday 06th June 2015 | ||
| Dish | . | Allergens |
| Onion Bhaji, Vegetable Samosa and Mango Chutney | Gluten (Wheat) | |
| ~0~ | ||
| Chicken Tikka Masala | Milk | |
| Basmati rice, poppadum and mint yoghurt | ||
| (V) Paneer, Cauliflower and Pea Tikka Masala | Milk | |
| Basmati rice, poppadum and mint yoghurt | ||
| ~0~ | ||
| Not Shy of Coconut | Milk, Gluten (Wheat), Eggs, Soya, Sulphites | |
| Creamed coconut mousse topped with a dark chocolate ganache | ||
| Formal Hall | ||
| Sunday 07th June 2015 | ||
| Dish | . | Allergens |
| Asian Fusion Fishcakes | Fish, Milk, Eggs, Gluten (Wheat), Soya | |
| With Asian salad and lime wedges | ||
| (V) Indian Potato Cakes | Milk, Eggs, Gluten (Wheat), Soya, Sulphites | |
| With Salad and Mango Chutney | ||
| ~0~ | ||
| Rosemary and Garlic Roasted Shoulder of Lamb with Redcurrant Jus | Sulphites | |
| Chateau Potatoes, minted peas and Cambridgeshire carrots` | ||
| (V) Roasted Courgette and Goats Cheese Quiche with Roasted Red Pepper Sauce | Milk, Gluten (Wheat), Eggs, Sulphites | |
| Chateau Potatoes, minted peas and Cambridgeshire carrots` | ||
| ~0~ | ||
| Blackberry and Apple Pie | Gluten (Wheat), Eggs, Milk | |
Thursday, 28 May 2015
FORMAL MENU EASTER WEEK 7
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