Sunday, 14 June 2015

THE MENU 14/06



Simply Pembroke Dinner


Price





Confit Duck Leg with Roasted Cherry Tomatoes and Rosemary


£3.80










Global Kitchen  Dinner . Allergens . Price





Mixed Vegetables Soup


£1.10





Seaside Plaice Goujons
Lemon and Tartar Sauce

Fish, Eggs, Gluten 
£3.80





Quorn and Vegetable Tagine with Rice (V)
Eggs, Gluten 
£2.80





Beef Steak with Gravy


£3.80





Banana Sponge with Vanilla Custard
Eggs, Dairy, Gluten
£1.50





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