Monday 29 June 2015

THE MENU 29/06



Simply Pembroke Lunch


Price





Braised Lamb with Tomatoes, Paprika, Garlic and Parsley


£3.90





Pangasius with Watercress and Roasted Cherry Tomatoes


£3.50





Simply Pembroke Dinner


Price





Suffolk Pork strips with Ginger, Garlic, Red Chilli, Spring Onions, Black Beans and Mange Tout


£3.60





Global Kitchen Lunch . Allergens . Price





Vada Pav (V)
Gluten (Wheat), Mustard, Sulphites
£2.60





Baked Coley with Thai Green Sauce
Fish, Sulphites
£3.50





Mediterranean Chickpea Pie (V)
Sulphites, Celery
£2.60





Global Kitchen Dinner . Allergens . Price





Spicy Fish Stew
Fish
£3.50





Mushroom and Stilton Tart (V)
Gluten (Wheat), Milk, Eggs
£2.60

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