Simply Pembroke Lunch | Price | |||
Grilled Suffolk Chicken Breast with Lemon and Guacamole | £3.80 | |||
Salmon with Roasted Beetroot and Spring Onions | £4.00 | |||
Simply Pembroke Dinner | Price | |||
Beef Strips with Broccoli, Peppers, Ginger, Garlic, Red Chilli, Mangetout, Honey and Orange | £3.90 | |||
Global Kitchen Lunch | . | Allergens | . | Price |
Courgette Fritters with Tzatziki (V) | Gluten (Wheat), Milk, Eggs | £2.70 | ||
Beef Meatballs in Tomato and Basil Sauce with Noodles | Gluten (Wheat), Eggs | £3.60 | ||
Seafood Chowder Pie | Fish, Crustaceans, Gluten (Wheat), Milk, Eggs | £3.60 | ||
Global Kitchen Dinner | . | Allergens | . | Price |
Salmon Burger with Rocket and Red Pepper Mayo | Gluten (Wheat), Fish, Eggs | £4.00 | ||
Vegan Mexican Bean Stew (V) | £2.70 | |||
Aubergine Rolls with Spinach and Ricotta (V) | Gluten (Wheat), Milk, Soya | £2.70 |
Tuesday, 18 August 2015
THE MENU 18/08
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