| Simply Pembroke Lunch | Price | |||
| Roasted Topside of Beef with Cumin, Red Chilli, Garlic and Lime | £4.00 | |||
| Haddock with Asparagus, Cherry Tomatoes, Capers, Lemon Juice and Spring Onions | £3.80 | |||
| Simply Pembroke Dinner | Price | |||
| Grilled Suffolk Turkey with Beetroot Relish | £3.70 | |||
| Global Kitchen Lunch | . | Allergens | . | Price |
| Hot Dog with Fried Onions and Relish | Gluten (Wheat) | £3.60 | ||
| Roasted Vegetable and Bean Stew (V) | £2.70 | |||
| Roasted Vegetable and Goats Cheese Tart (V) | Gluten (Wheat), Milk, Eggs | £2.70 | ||
| Global Kitchen Dinner | . | Allergens | . | Price |
| Onion Bhajis with Curried Slaw and Mango Chutney (V) | Gluten (Wheat), Eggs | £2.70 | ||
| Salmon Fishcake | Fish, Sulphites | £4.00 |
Wednesday, 26 August 2015
THE MENU 26/08
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