| Simply Pembroke Lunch | Price | |||
| Crispy pork chop with pear and spring onion | £3.70 | |||
| Global Kitchen Lunch | . | Allergens | . | Price |
| Vegetable soup | Celery, Milk | £1.20 | ||
| Portobello mushroom and blue cheese melt (V) | Gluten (Wheat), Milk, Sulphites | £2.70 | ||
| Beer battered haddock with lemon wedges and tartare sauce | Fish, Gluten (Wheat, Barley), Eggs, Sulphites | £3.80 | ||
| Plum and apple pudding with toffee sauce | Gluten (Wheat), Dairy, Eggs | £1.50 | ||
| Pleas note there will be no evening cafeteria tonight due to a College function. | ||||
Friday, 8 January 2016
THE MENU 08/01
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