100 people will be attending Formal Hall tonight.
Simply Pembroke Lunch | Price | |||
Smoked paprika pork chop with blistered red onions and cherry tomatoes | £3.70 | |||
Hake with butter beans and paprika sliced potato | £3.80 | |||
Simply Pembroke Dinner | Price | |||
Roasted chicken supreme with lemon and rosemary | £3.80 | |||
Global Kitchen Lunch | . | Allergens | . | Price |
Broccoli, spinach and Stilton soup | Milk, Sulphites | £1.20 | ||
Beer battered haddock with lemon wedges and tartare sauce | Fish, Gluten (Wheat, Barley), Eggs, Sulphites | £3.80 | ||
Vegetable and quorn korma (V) | Eggs, Gluten (Barley), Milk | £2.90 | ||
Lentil and ricotta lasagna (V) | Gluten (Wheat), Milk, Eggs | £2.70 | ||
Plum up side down cake with maple syrup | Gluten (Wheat), Milk, Eggs | £1.50 | ||
Global Kitchen Dinner | . | Allergens | . | Price |
Broccoli, spinach and Stilton soup | Milk, Sulphites | £1.20 | ||
Seaside calamari with chips and saffron aioli | Molluscs, Gluten (Wheat), Eggs, Sulphites | £3.60 | ||
Sweet potato and feta pasta bake (V) | Gluten (Wheat), Milk | £2.70 | ||
Pork cordon bleu | Gluten (Wheat), Milk, Eggs, Soya | £3.80 | ||
Rhubarb crumble with vanilla custard | Gluten (Wheat), Milk | £1.50 | ||
All side orders are home-made, allergen free and vegan friendly | ||||
Green Leafy Vegetable | Sautéed kale with chilli and garlic | £1.00 | ||
Legumes | Curried lentils with spinach | £1.00 | ||
Mixed Vegan Dish | Curried aubergines with tomato and basil | £1.00 | ||
Starchy Vegetable | Sautéed courgettes with tomatoes and peas | £1.00 | ||
Gluten-free grains | White rice with oregano | £1.00 | ||
Potato | Roasted new potatoes | £1.00 |
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