Simply Pembroke Lunch | Price | |||
Turkey and spinach curry | £3.90 | |||
Salmon with broccoli, lemon, pomegranate seeds and lemon | £4.10 | |||
Simply Pembroke Dinner | Price | |||
Pork stir fry with broccoli, onions, chilli and black beans | £3.75 | |||
Global Kitchen Lunch | . | Allergens | . | Price |
Cannellini bean and pancetta soup | £1.20 | |||
Tofu chow mein (V) | Gluten (Wheat), Soya, Eggs, Sesame | £2.95 | ||
Bean and cheese burrito (V) | Gluten (Wheat), Milk | £2.75 | ||
Masala chicken pie | Sulphites | £3.65 | ||
Mixed berry crumble with vanilla custard | Gluten (Wheat), Milk, Eggs | £1.50 | ||
Global Kitchen Dinner | . | Allergens | . | Price |
Cannellini bean and pancetta soup | £1.20 | |||
Courgette and tuna fritters with chips | Fish, Gluten (Wheat), Sulphites | £3.90 | ||
Cauliflower and sweet potato balti (V) | £2.75 | |||
Mushroom and spinach lasagna topped with cheese and tomato (V) | Gluten (Wheat), Eggs, Milk | £2.75 | ||
Marble pear cake with chocolate sauce | Gluten (Wheat), Milk, Eggs, Soya | £1.50 | ||
All side orders are home-made, allergen free and vegan friendly | ||||
Green Leafy Vegetable | Steamed broccoli | £1.00 | ||
Legumes | Butterbeans with oregano, tomatoes and capers | £1.00 | ||
Mixed Vegan Dish | Pan fried peppers and onion wedges | £1.00 | ||
Starchy Vegetable | Roasted pears and sweet potato with thyme and sea salt | £1.00 | ||
Gluten-free grains | White rice with chickpeas and herbs | £1.00 | ||
Potato | Steamed new potatoes with parsley | £1.00 |
Thursday, 7 July 2016
THE MENU 07/07
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