Monday, 22 August 2016

THE MENU 22/08



Simply Pembroke Lunch


Price





Curried lamb with tomato chutney


£4.10





Pangasius with crisp bacon, peas and lettuce


£3.65





Simply Pembroke Dinner


Price





Mexican lime chicken with lime, cumin, paprika, red chilli and coriander


£3.90





Global Kitchen Lunch
Allergens
Price





Butternut squash and sage soup


£1.20





Vegetable and tofu chow mein (V)
Soya, Gluten (Wheat), Mustard, Celery
£2.95





Lentil stew with browned onions (V)
Celery
£2.75





Cottage pie
Sulphites, Celery
£3.65





Cinnamon apple sponge with vanilla custard
Gluten (Wheat), Milk, Eggs
£1.55





Global Kitchen Dinner . Allergens . Price





Butternut squash and sage soup


£1.20





Thai fish balls with lime wedge and chilli sauce
Fish
£3.90





Lemon and mint aubergine tagine (V)
Sulphites
£2.75





Chocolate and banana cake with chocolate sauce
Milk
£1.55





All side orders are home-made, allergen free and vegan friendly





Green Leafy Vegetable
Steamed broccoli
£1.00





Legumes
Cannellini beans with chillies, garlic and olive oil
£1.00





Mixed Vegan Dish
Lentil bolognaise
£1.00





Starchy Vegetable
Roasted pears and sweet potato with thyme and sea salt
£1.00





Gluten-free grains
Braised wild rice with fresh herbs
£1.00





Potato
Roasted new potatoes with rosemary and garlic
£1.00

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