Friday, 17 February 2017

THE MENU 17/02

Simply Pembroke Lunch Price
Jerk marinated pork steak with cherry tomatoes and red onions  £3.90
Coley with olives, artichokes, red peppers and tomatoes £4.00
Simply Pembroke Dinner
Roast chicken with basil, red peppers and sliced green olives £3.90
Global Kitchen Lunch . Allergens . Price
Spinach and pea soup Dairy, Sulphites £1.20
Root vegetable burger with onion chutney Egg, Gluten £2.75
Mexiacan bean and butternut chilli N/A £2.75
Beer battered haddock Sulphites, Egg, Gluten, Fish £3.90
Orange and poppyseed cake  Gluten, Dairy, Egg £1.55
with mascarpone custard
Global Kitchen Dinner Allergens Price
Spinach and pea soup Dairy, Sulphites £1.20
Roast aubergine with goats cheese and toasted Dairy, Gluten £2.95
flat bread
Beef straganoff with pasta Gluten, Dairy, Sulphite £4.00
Rosti topped fish pie Fish, Gluten, Dairy, Sulphite £3.90
Blueberry drizzele cake with cinnamon custard Gluten, Egg, Dairy £1.55
All side orders are home-made, allergen free and vegan friendly
Green Leafy Vegetable Steamed broccoli £1.00
Legumes Five bean salad with onions, tomatoes, fresh herbs and olive oil £1.00
Mixed Vegan Dish  Indian ratatouille £1.00
Starchy Vegetable Roasted butternut squash with sage £1.00
Gluten-free grains Tomato and oregano braised rice £1.00
Potato Steamed new potatoes with pasrley £1.00

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