| Simply Pembroke Lunch | Price | |||
| Crispy kin pork belly with fennel and red onion gravy | £4.10 | |||
| Simply Pembroke Dinner | Price | |||
| Lamb and chickpea tagine | £4.10 | |||
| Pembroke Catering Lunch | Allergens | Price | ||
| Potato and spinach soup | £1.40 | |||
| Creamy tuna pasta bake | Fish, Gluten (Wheat), Milk | £4.00 | ||
| Aloo goobi with poached egg (V) | Eggs, Sulphites, Mustard | £2.90 | ||
| Ham and cheese toasted sandwich with coleslaw and sweet potato fries | Gluten (Wheat), Sulphites, Mustard | £3.75 | ||
| Pembroke Catering Dinner | Allergens | Price | ||
| Thai style steamed trout | Fish | £4.20 | ||
| Three bean vegetarian chilli (V) | Milk | £2.90 | ||
| Beef and cheese quesadilla with pico de gallo | Gluten (Wheat), Milk, Sulphites | £4.20 | ||
| All side orders are home-made, allergen free and vegan friendly | ||||
| Red cabbage with apples and sultanas | £1.00 | |||
| Tamarind roasted vegetables | £1.00 | |||
| Roast potatoes with fennel seeds and lemon | £1.00 | |||
| Pilaf rice with courgettes and mint | £1.00 | |||
Tuesday, 15 August 2017
THE MENU 15/08
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