| Simply Pembroke Lunch | Price | |||
| Grilled chicken with sauteed mushroom, | £4.00 | |||
| bacon, peas and parsley | ||||
| Simply Pembroke Dinner | Price | |||
| Lamb, spinach and chili biryani | £4.10 | |||
| Pembroke Catering Lunch | Allergens | Price | ||
| Mushroom and tarragon soup | Dairy | £1.40 | ||
| lemon sole goujons with curly fries and lemon aioli | Gluten (Wheat), Gluten | £4.20 | ||
| Smoky sweet potato and black bean stew | Sulphites | £2.90 | ||
| Apple and forest fruit cobbler | Gluten (Wheat), Milk, Eggs | £1.55 | ||
| Pembroke Catering Dinner | Allergens | Price | ||
| Mushroom and tarragon soup | Dairy | £1.40 | ||
| Halloumi aubergine burger with harissa relish (V) | Gluten (Wheat), Milk | £2.90 | ||
| All side orders are home-made, allergen free and vegan friendly | ||||
| Flageolet beans with tomato, shallots and garlic | £1.00 | |||
| Sauteed kale pine kernels lemon dressing | £1.00 | |||
| Lemon quinoa with roasted grapes | £1.00 | |||
| Lyonnaise potatoes | £1.00 | |||
Wednesday, 10 January 2018
BUTTERY MENU 10/01
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