Simply Pembroke Lunch | Price | |||
Grilled chicken with sauteed mushroom, | £4.00 | |||
bacon, peas and parsley | ||||
Simply Pembroke Dinner | Price | |||
Lamb, spinach and chili biryani | £4.10 | |||
Pembroke Catering Lunch | Allergens | Price | ||
Mushroom and tarragon soup | Dairy | £1.40 | ||
lemon sole goujons with curly fries and lemon aioli | Gluten (Wheat), Gluten | £4.20 | ||
Smoky sweet potato and black bean stew | Sulphites | £2.90 | ||
Apple and forest fruit cobbler | Gluten (Wheat), Milk, Eggs | £1.55 | ||
Pembroke Catering Dinner | Allergens | Price | ||
Mushroom and tarragon soup | Dairy | £1.40 | ||
Halloumi aubergine burger with harissa relish (V) | Gluten (Wheat), Milk | £2.90 | ||
All side orders are home-made, allergen free and vegan friendly | ||||
Flageolet beans with tomato, shallots and garlic | £1.00 | |||
Sauteed kale pine kernels lemon dressing | £1.00 | |||
Lemon quinoa with roasted grapes | £1.00 | |||
Lyonnaise potatoes | £1.00 |
Wednesday, 10 January 2018
BUTTERY MENU 10/01
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