Last Night's Graduate Matriculation Dinner

Last night, we celebrated the Matriculation of our Graduate students with a special dinner in Hall. One hundred students and fellows were treated to what was hopefully a lovely Autumnal menu, featuring fresh game birds, roasted pumpkin and poached fruits! 

Cafeteria Menu Tuesday 12th October

 

Food from the Weekend

Seared Mackerel Fillet with Celeriac and pear remoulade

Cafeteria Menu Monday 11th October

Last Night's BA Dinner in Hall

Last night's BA dinner, being the first of term, was held in the Hall with wines provided by the college. We normally serve a three-course menu to our graduates on Thursday evenings, but last night, being the first dinner of term,  we decided to add an amuse bouche at the beginning of the meal.