Tuesday, 6 April 2010

Cafeteria Menu Tuesday 6th April

Cafeteria Lunch

Carrot and Lentil Soup
-0-
Sausage and Chorizo Casserole
-0-
Baked Salmon with Gremolata Crust
And herb butter
-0-
Cheese and Tomato Cannelloni
-0-
Raspberry Sponge
With raspberry custard


Cafeteria Dinner

Grilled Gammon and Pineapple
-0-
Sea Bream ala Seb
-0-
Vegetable Sheppard’s Pie
-0-
Pineapple Upside Down Cake
Pouring cream

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