Wednesday, 14 July 2010

Cafeteria Menu Wednesday 14th July



Cafeteria Lunch Menu
BBQ Baby Back Pork Ribs
-0-
Baked fillet of Salmon
Spinach and Hollandaise sauce
-0-
Quorn Sausage Toad in the Hole
(Vegetarian sausages with Yorkshire pudding)

HOTPLATE SPECIAL
Moroccan Lamb casserole
(Contains almonds)

Cafeteria Dinner Menu
Cheeseburger
Lettuce, red onion, and relish
-0-
Baked Sustainable Tilapia
With Chorizo, new potato and herbs
-0-
Taco Salad
With re-fried beans, Mexican salad, guacamole
Sour cream and salsa

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