Monday, 23 August 2010

Cafeteria Menu Monday 23rd August


Cafeteria Lunch Menu

Poached Free-Range Chicken
With an Asian Broth
Cajun Salmon
With sour cream and lime
Vegetable and Tofu Burrito

Roast Pork

Cafeteria Dinner Menu

Sausage, bacon, onions, potato and cheese
Lemon and Herb Crusted Catfish
With a lemon and chive butter
Ravioli of Char-Grilled Vegetables
With a tomato and crème fraiche sauce

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