Cafeteria Lunch Menu
Spicy Beef Stir-fry
With sautéed greens
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Beer Battered Fresh Sustainable Haddock
With lemon and tartare
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Mushroom, Red Onion, Black Olive and Pepper Pizza
HOTPLATE SPECIAL
Braised Turkey Escallop
Cafeteria Dinner Menu
Toad in the Hole
With onion gravy
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Seared Salmon
With new potatoes and a cucumber salsa
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Vegetable Spring Rolls
With sweet chilli sauce and bean shoots
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